At Green & Fortune, creating memorable experiences has always been at the heart of what we do. From exceptional food and warm hospitality to meaningful community impact, our teams work every day to deliver moments that bring people together. That’s why we’re incredibly proud to announce that Green & Fortune has been shortlisted for two prestigious awards at the Cateys 2026.
These nominations are a celebration not only of individual achievement, but of the people, partnerships and purpose that define Green & Fortune as an award-winning hospitality company who recently became B Corp certified.
We are equally honoured to have been shortlisted for the “This is Hospitality” Award for our annual St Patrick’s Day Celebration, an event that has become one of the most important and meaningful dates in our calendar. More than just an event, this event is a celebration of community, generosity and the spirit of hospitality. Each year, our entire team comes together alongside clients, partners and friends of the business to raise vital funds for Hospitality Action and London Irish Centre.
The impact of these charities is significant. Hospitality Action provides essential support to people working within our industry during times of hardship, while the London Irish Centre continues its vital work supporting the Irish community across the capital. Supporting both organisations is something incredibly close to our hearts.
Since the event began, the St Patrick’s Lunch has raised an outstanding £355,000, with this year marking our biggest fundraising total yet. The continued support from our guests, suppliers, partners and team members is what makes this possible year after year.
The nomination for the ‘This is Hospitality’ Award is especially meaningful because it recognises the values at the core of award-winning hospitality; bringing people together, supporting communities and making a positive difference beyond the dining table.
Unlike many awards, the “This is Hospitality” category is decided by public vote and we would be incredibly grateful for your support. If you’ve attended the St Patrick’s Lunch, worked with our team, supported our fundraising efforts or simply believe in the importance of community within hospitality, we would love your vote.
Please vote for Green & Fortune here: Vote for Green & Fortune at The Cateys 2026
Every vote means a huge amount to our team and helps shine a spotlight on the power of hospitality creating meaningful change.
Our CEO, John Nugent, has been shortlisted for the Foodservice Caterer Award, a recognition that reflects his vision, leadership and the remarkable journey of Green & Fortune since being founded in 2018.
Since launching the business, John has worked alongside Peter to build Green & Fortune into one of London’s leading independent and award-winning hospitality companies, known for delivering outstanding catering, events and workplace hospitality experiences. His approach has always centred on people; creating environments where teams thrive and guests feel genuinely welcomed, creating long-lasting relationships.
Under John’s leadership, Green & Fortune has evolved into award-winning hospitality, combining creativity, sustainability and innovation while maintaining the warmth and personal touch that hospitality is all about. From landmark venues and memorable events to nurturing talent within the industry, this shortlisting is a testament to years of dedication and passion.
As an award-winning hospitality company and being recognised among the very best in the industry is an incredible achievement and one that everyone across Green & Fortune is proud of.
Delivering award-winning hospitality doesn’t happen by chance, it takes passion, creativity and a team of driven people who genuinely care about creating memories.
At Green & Fortune, our commitment to award-winning hospitality means constantly pushing boundaries, not only in the service we deliver but across every aspect of our business. From recently becoming a B Corp and strengthening our focus on sustainability to supporting charitable initiatives and investing in employee development, we believe award-winning hospitality is about making a positive impact on people, communities and the industry as a whole.