It’s the people who make us
We know hospitality is more than a job, it’s a lifestyle, a passion, a vocation and a celebration of service. That’s why we build teams that live this ethos with people who are driven to create the best experiences. Our team of industry experts support and empower every one of our employees to thrive and grow on their hospitality journey.
Great culture comes from the heart and from how we show up for our employees. It comes from connecting colleagues from across our team and making work a place that works for everyone. Here are a few ways we centre our business around our people:
- All our people are paid beyond the London Living Wage
- A range of benefits including enhanced annual leave, loyalty bonuses and discount schemes
- Regular staff celebrations and social events
- Incentives and visits to suppliers
- Paid volunteer day for all employees
- Access to support and wellness programmes
- Bespoke training opportunities
Great roles don’t just set you up for today, they pave the way for your future. Our learning and development opportunities help you take your next step. It could be a senior leadership role, your first job in hospitality, or first job at all even.
Our training and development programmes include the Talent Seed Programme which champions up and coming talent and the Leadership Academy, aimed at managers. We never stop learning, no matter our role.
Alongside this we also offer apprenticeships in a number of areas and bespoke training opportunities tailored to individuals. We’ve got you.
We don’t just serve food and drink or host events, we make places where hospitality comes to life. We make moments, memories and connections, crafted with care. That’s why we call our people Makers. From kitchens to bars, cafés to events, our Makers shape how it feels to be welcomed, looked after and remembered. Our values celebrate the craft and shared effort at the heart of Green & Fortune.
MAKE IT PERSONAL
We bring personality and craft to everything we do. Every guest and colleague should feel the G&F touch. We love what we do.
MAKE IT BETTER
We refine, improve and raise the bar, moment by moment. Great hospitality is built through thoughtful details.
MAKE IT HAPPEN
We step in, solve problems, get stuck in and support each other. When things get busy, we bring our best.
MAKE IT TOGETHER
We’re a community of makers. Chefs, bartenders, hosts, porters, planners, sellers, marketers, managers and much more. We create great experiences by moving as one team and respecting the contribution that everyone makes.
Green & Fortune Celebrates a Trio of Wins at the London Venue & Catering Awards 2025
We’re incredibly proud to share that John Nugent, Founder and Chief Executive of Green & Fortune, has been awarded the Freedom of the City of London — one of the capital’s oldest and most prestigious honours.
At Green & Fortune, our people have always been at the heart of what we do. As we continue to grow and evolve across our London venues, we’re pleased to share a number of senior leadership updates that support our next chapter.
